Friday, October 14, 2022

 


Hotel Conference and Banqueting Software demo questioners

Available Features in Banqueting Software

  • Availability and Inventory Control for an easy-to-understand view of the Function Diary to search for and block available space.
  • Availability checking for functions rooms and guest rooms  Graphical / colorful display of availability.
  • Enquire Even Room availability by Date, Time, Banquet Room features etc.
  • Multiple Event Rooms, multiple dates can be booked at same time.
  • Quick book which offers a single screen for quick booking
  • Extend book where split bill information and flow of event can be defined.
  • Banquet sales representatives to utilize mobile devices such as tablets and smartphones to access information and functionality while on the move.
  • Enquire Ability and block event rooms from mobile devices via a browser or Mobile Application.
  • Availability charts – clear, drag and drop, access to individual booking detail.
  • Availability by calendar and Event Rooms.
  • Blocking sub rooms or connecting rooms.
  • Main room is blocked automatically when one of the sub rooms / partition are sold for that particular date and time.
  • Automatically block the setup and break away time as per the event room and type of function.
  • Possibility to adjust or override the default setup and break away time for special cases.
  • Possibility to book functions for multiple dates and banquet rooms.
  • Simple drag to block features when booking functions from  banquet availability overview screen.
  • Create Banquet Booking.
  • Void Banquet Booking ( System behavior for voiding banquet events with a deposit or open invoice)
  • Reinstate Banquet booking.
  • Enter Confirmed paxtentative pax, release date, Banquet Status etc.
  • Enter date, start time, end time, setup time, break away time.
  • Update Company name, Booker name, Host name etc.
  • Waitlist banquet events if case already a booking exist for the same period. 
  • Possibility to Waitlist sub rooms or partitions.
  • Multiple waitlist levels ( Eg: Waitlist 1, Waitlist 2 etc.) for each banquet Halls.
  • Enter Course of the Banquet events.
  • Enter Notes or instructions to other departments (Housekeeping, Engineering, Front Office, Human Resources, Kitchen etc.).
  • Update required media, equipment's and track the inventory for in-house items.
  • Book and track third party services or equipment's.
  • Draw the banquet layout for each functions.
  • Book Guest rooms along with the banquet event for in-house conference or events.
  • Prepare the menu for the event.
  • Select pre defined menus or create custom menu as per the request.
  • Adjust quantity or portions for each menu items or main course.
  • Prepare charges before the banquet event for posting.
  • Amend the prepared charges as per actual usage before posting.
  • Flexible Banquet Rate Management and adjustments for final invoices.
  • Post charges by menu or by revenue group ( Food Revenue, Beverage Revenue, Smokes etc.)
  • Banquet invoices should be accessible even after the function is over or until the full settlement is done.
  • Post deposit for the banquet event and print receipt for the deposit.
  • Banquet Deposit hit on which Ledger ? ( Deposit or Guest Ledger )
  • Transfer charges to group master for in-house conference.
  • Generate pre-populated contracts from banquet events.
  • Generate Banquet Event Orders (BEO) / Function Plans (FP) / Event Plan ( EP) and Event Orders (EOs), banquet checks, menus, and pricing.
  • BEO generation – clear, usable, build from standard menu options, customizable.
  • Audit trail for changes to BEO.
  • BEO to be emailed to all departments as per distribution list.
  • Filter BEO items by department for reporting.
  • Inventory of audio-visual, other equipment.
  • Interface to room layout drawing software, event boards.
  • Interface to POS systems to directly transfer charges to a particular banquet event from any of the Restaurants, BAR or other outlets.
  • Interface to Telephone and internet Systems.  
  • Banquet menus on system, Ability to compile a menu & get the price.
  • Management of Banquet contracts & system generated follow up emails.
  • Print, email and distribute  Banquet menu for events.
  • Print, email and distribute  Banquet Event Order (BEO) / Function Plans (FP) events.
  • Track changes made to the event every time a new FP or BEO is printed.
  • Profile management – multiple contacts per client, contact’s role.
  • Parent/child or  Master / Sub company profile structure for consolidation, total-value reporting etc.
  • Contact or booker management – multiple contacts per company profile, contact’s role.
  • Account manager assignment, change to company profiles for tracking productivity and reporting.
  • Progress tracking, standard tickler sequences, contract issues tracking.
  • View Company past event booking history, new bookings etc. from  profile tab.
  • Trace report for follow up on Function room bookings - (e.g. release unconfirmed bookings)
  • Track contract/forecast/actual rooms by event, with wash estimates.
  • Allow tentative bookings for any space.
  • Flags for noisy events, do-not-move, wait-listed bookings.
  • Reports for Banquet  costs - Labor cost at defined standards, electricity cost for function.
  • Quick overview of all Open Event Invoices from the Banquet Module.
  • Sales Management capabilities provide easy-to-understand dashboard views of critical metrics for properties, sales teams, and individual sales representatives.
  • Account and Contact Management allows for the viewing and updating of accounts and contacts as well as multi-property sharing of accounts.
  • Reporting and Analytics visibility into sales and catering operations using predefined or customizable reports.
  • Support multi-language, multi-currency, and regional settings.
  • Manning requirement for function.
  • Engineering work orders for function rooms.
  • History of maintenance work done in function room.
  • Front office to have ability to view banquet functions.
  • Ability to see the entire event revenue (room + venue + extras  all against event)
  • Costing, Facility Management, Inventory Management, Kitchen / Menu Management, Order Management etc.
  • Fully Integrated with PMS or Front office software.
  • Custom Meeting Room Set Up and Out door catering capabilities.

 

Hospitality Guide(For All Department information)
 www.hospitalityguidebd.blogspot.com

  

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